Q. What do you bring to the table?
Manners, an appetite, a napkin and a fork. Usually a knife. Occasionally a spoon.
Q. What do you love about Firespring?
I love working with people and clients who make a positive difference in the world.
Q. What’s something interesting about you?
I like piña coladas and getting caught in the rain. I’m not much into health food; I’m into champagne.